Nut Cookies Recipe麦芽果仁脆片做法

by MissChoong.RPh

Nut Cookies Recipe麦芽果仁脆片做法

Nut Cookies Recipe麦芽果仁脆片做法 Baking Nut Cookies Recipe麦芽果仁脆片做法 European Print This
Serves: 10 Prep Time: Cooking Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )


Pumpkin seeds 250g
Black sesame 250g
Sunflower seeds 250g
Almond slices 250g
Florentine powder 500g


  1. Pour all nuts into a large bowl and mix well.
  2. Pour the florentine powder and mix well.
  3. Remember that florentine powder and nuts must be thoroughly mixed.
  4. Spread a layer on a non-stick baking pan lined with grease paper and flatten the mixed florentine nuts.
  5. Bake in a preheated oven at 160 ° C for about 10-12 minutes or until golden brown. After baking, cut while it’s still hot.

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